Search Results for: Fruit pastes cooked preparations
yes it is, because there is no local food at all. the first thing you need to know is that there is no such thing as typical aruban cuisine. or, at least, that's the first impression you get. we of the old world tend to think of traditional cuisine as something that has been cooked by generations, at
fresh fish, sweet potatoes, bananas and johnny cakes (puffy flatbread). instead, from french-inspired "international cuisine" they have adopted escargots in garlic butter, tournedos and lamb chops, served as generously portioned main course accompanied with boiled rice, green bananas and tropical fruit...
https://www.finedininglovers.com/article/best-restaurants-in-aruba