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grated / tsp salt, add to taste / tsp pepper, add to taste sundried tomato fonduta tsp italpasta extra virgin olive oil / cup sundried tomatoes cup reserved cheese sauce roma tomatoes, diced / tsp salt, add to taste pinch crushed red pepper, add to taste us – metric instructions in a large saucepan of
milk, whisking constantly. continue to whisk until sauce thickens, about to minutes. add mustard, cayenne pepper, nutmeg and salt. gradually whisk in cheese until completely melted. season with salt to taste, remembering that the cheese adds some saltiness to it already. remove from heat, reserve / of...
https://www.italpasta.com/recipes/orzo-mac-and-cheese-bites-with-sundried-tomato-fonduta/