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red onion in place of the green ones and sauteed them in olive oil instead of butter. i also us... read more tc / / i am reviewing my revised recipe, because i had a feeling this would be bland if made as is. here were my changes- sautéed one diced poblano, half of a jalapeno, half of a red bell pepper
- only changing the store-bought red enchilada sauce to a homemade creamy white garlic sauce, as i prefer a whi... read more nini tin / / i really liked these, but, like another reviewer, i added seasonings to the spinach / cheese filling, like onion powder, garlic salt, cumin, chili powder, red pepper...
https://www.allrecipes.com/recipe/59661/spinach-enchiladas/
make this dish your own with your favorite additions. toss in some fresh sugar snap peas, bell pepper, shredded carrot, cabbage, or baked tofu . i love sprinkling crushed peanuts on top for crunchy texture. hope you enjoy!
sugar (more/less to taste) / tbsp. tamari (or soy sauce) tbsp. fresh lemon or lime juice - cloves garlic tsp. fresh grated ginger (more to taste) hot water to thin to desired consistency for serving (optional): crushed peanuts, sesame seeds, cilantro, fresh lime juice, green onion, sriracha, red pepper...
https://www.thegardengrazer.com/2019/04/asian-peanut-noodles.html
author divas can cook ingredients lb ground turkey % lean, %fat tablespoon fresh parsley chopped ⁄ teaspoons fresh thyme chopped tablespoon fresh cilantro chopped tablespoon garlic minced tablespoons onion grated tablespoon olive oil teaspoon liquid smoke / teaspoon sea salt / teaspoon cracked black pepper
/ teaspoon paprika / teaspoon cayenne pepper tablespoons butter chopped in small pieces / cup water ⁄ teaspoons worcestershire sauce instructions in a large bowl, combine parsley, thyme, cilantro, garlic, onion, olive oil, liquid smoke, salt, black pepper, paprika, and cayenne pepper. stir in butter...
https://divascancook.com/garlic-herb-turkey-burgers-recipe/