Search Results for: Cloves not crushed
california. naturally, i said i could, though i had never actually encountered a single afghan dish. a little research turned up some delightful recipes i adapted to the vegan palate. afghan cuisine, with its exotic spices and compelling aromas, is little known in this country, and afghanistan is definitely not
bread. large carrots, coarsely shredded medium onions, chopped ⁄ cups water, divided tablespoon dried marjoram teaspoons canola oil teaspoons minced fresh mint leaves one -ounce can diced tomatoes, no salt added ⁄ cup dried green or brown lentils ⁄ cup low-sodium soy sauce teaspoon coriander seeds, crushed...
https://www.vrg.org/journal/vj2010issue1/2010_issue1_camels_and_caravans.php