prepared kalderetang kambing for my husband last sunday. i marinated the goat meat overnight and parboiled it before cooking it to eliminate the odor unique to goat. to marinate the goat meat: tbsp. coarse salt, to rub the meat* / cup vinegar / lime, squeezed / lemon, squeezed / tsp. black peppercorn, crushed...
use an ice cream scoop for perfectly shaped balls of rice. cups short grain arborio or sushi rice, rinsed / cups water tablespoons agave tablespoon rice wine vinegar / teaspoon salt mix all ingredients together in the bowl of your rice cooker and follow the directions on your rice cooker. if you do not...
(lavang) brown cardamom (badi elaichi) black pepper corns (kalimirchi) cardamom sticks (tuj/dalchini) tbsp tea leaves (chai patti) ⁄ cup milk (doodh) gram or sachet steviocal- naturally sweet place the water, cloves, cardamom, peppercorns and cinnamon in a saucepan and bring to boil, stir in the tea...
(lavang) brown cardamom (badi elaichi) black pepper corns (kalimirchi) cardamom sticks (tuj/dalchini) tbsp tea leaves (chai patti) ⁄ cup milk (doodh) gram or sachet steviocal- naturally sweet place the water, cloves, cardamom, peppercorns and cinnamon in a saucepan and bring to boil, stir in the tea...
minced (reserved for the end) -teaspoon olive oil — sauté / small jalapeno pepper – minced tablespoons olive oil — pour at end (optional) teaspoon salt-free or low sodium seasoning such as herbamare / -teaspoon crushed red pepper flakes pesto to taste classic pesto recipe, click here instructions pasta...
crushed garlic... ricotta and amaretti cake recipes by pietro march , ingredients ( servings) eggs ⁄ cup sugar tbsp. unsalted butter ⁄ cup milk cup of amaretto liqueur salt oz. ( / cup) flour tbsp. baking powder oz. ricotta cheese oz. crumbled amaretti ⁄ cup coarsely chopped almonds directions: preheat...
(also flavored with kewra and saffron) don't over cook drain and sprinkle cold water on top so that it cools and separates. temper this half cooked rice in a hard bottomed vessel. sprinkle gms sugar and gms khoya on top. temper with cloves and gms hot ghee. put to 'dum' for - mints remove the cover....
of a diet low in carbohydrates, one myth comes into mind; over-consuming of unhealthy fats. you can easily consume too many unhealthy fats if you eat meats in amounts higher than the healthy moderation and you choose not to eat fiber-rich greens to balance out your diet. with these sardine recipes, you...
garlic, crushed or finely chopped cm piece of ginger finely grated small green chilli, halved lengthways stalk of lemongrass stem bruised g skinless chicken thigh fillets, each cut into pieces curry leaves tbsp tamarind puree cup fugy yoghurt tbsp lime juice cup chicken stock garnish steamed rice to...