Search Results for: Seeds of a kind used for sowing
large soup pot, heat oil over medium heat. add onions, carrots, and celery; cook and stir until onion is tender. stir in garlic, bay leaf, oregano, and basil; cook for minutes. stir in lentils, and add water and tomatoes. bring to a boil. reduce heat, and simmer for at least hour. when ready to serve
stir in spinach, and cook until it wilts. stir in vinegar, and season to taste with salt and pepper, and more vinegar if desired. you might also like bryan's spicy red lentil soup watch how to make a spicy red lentil soup!...
https://www.allrecipes.com/recipe/13978/lentil-soup/