Search Results for: Ginger
, mustard, fenugreek and many others. leaves: basil, tejpat, parsley, peppermint leaves, curry leaves, rosemary leaves and others. flowers: rose, caper, rhododendron and saffron. fruits: cardamon, nutmeg, kokam, kababchini, star anise, vanilla, tamarind and others in this category. roots: garlic, ginger
, mustard, fenugreek and many others. leaves: basil, tejpat, parsley, peppermint leaves, curry leaves, rosemary leaves and others. flowers: rose, caper, rhododendron and saffron. fruits: cardamon, nutmeg, kokam, kababchini, star anise, vanilla, tamarind and others in this category. roots: garlic, ginger...
http://www.pkoverseas.com/spices.html
husk ash (rha) ( nd revised edition) manufacture of thinners & solvents (properties, uses, production, formulation with machinery details) handbook on manufacture of indian kitchen spices (masala powder) with formulations, processes and machinery details ( rd revised edition) the complete book on ginger
cultivation and manufacture of value added ginger products (ginger storage, ginger oil, ginger powder, ginger paste, ginger beer, instant ginger powder drink and dry ginger from green ginger) handbook on manufacture of acetophenone, alcohols, alletrhin, anthracene, barium potassium chromate pigment,...
https://www.entrepreneurindia.co/directory-and-database