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dominated by button mushroom. demand is increasing from last few years. specialising in button mushrooms, the business employs members of the local community and produces approximately , t of mushrooms a week. long ago, the white button mushroom reigned supreme as the most trusted and recognizable edible...
read more spiced hake fillet with roast artichokes a delicious, creamy, spicy recipe to set off quality sustainable cornish hake fillets. read more cornish crab claws with lemon mayo a great way to enjoy crab meat - brown crab claws are full of white meat and its easy and fun!...
(more...) cabrito: james whetlor is the man putting up an impressive fight to add value to a previously wasted resource. this chef turned ethical 'kid' goat meat supplier has made it his life's work to educate people about the senseless waste of billy goats in the uk dairy industry, and get this delicious...
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