directions preheat oven to °f. grease the bottom of a "x " baking pan. in a mixing bowl, whisk together the cake ingredients. set aside. in a large saucepan, combine the apples, sugar, water and apple juice. heat on stove, stirring to coat apples and dissolve sugar. when sugar is dissolved, pour into prepared...
apple juice. allow to soak for minutes. drain well before using. cream butter and sugars; beat in eggs. stir in sour cream, banana and vanilla. in a separate bowl, combine flour, baking powder, baking soda and cinnamon. gradually add to butter mixture. gently stir in apples and nuts. spoon into prepared...
together sugar and butter at medium speed until light and fluffy. add eggs, one at a time, beating well after each addition. beat in pear juice concentrate. at low speed, beat flour mixture, half a cup at a time, into sugar mixture until well blended. stir in pear puree and nuts. spoon batter into prepared...
cinnamon g ground cloves g salt directions preheat oven to f. grease and flour a " x " loaf pan. cream together the butter and sugar. beat in the eggs. stir in the vanilla and apple sauce; mix in the chopped pecans. mix together the dry ingredients and add to sugar mixture until well blended. pour into prepared...
(half the prepared sauce is used when cooking the chicken filling.) note: see recipe fiesta raspberry stuffed chicken wontons for a complementary dish. you may also like... raspberry purée related applications... fiesta raspberry stuffed chicken wontons mango tango syrup biscuits - scones breads cakes...
dehydrated at a particular temperature, offered cabbage slices are acclaimed for their amazing taste, longer shelf life and optimum nutritional value. rich in anti-oxidants and vitamin k & c, the offered cabbage slices are added in multiple kinds of food recipes. features: easy to store hygienically prepared...
apple juice. allow to soak for minutes. drain well before using. cream butter and sugars; beat in eggs. stir in sour cream, banana and vanilla. in a separate bowl, combine flour, baking powder, baking soda and cinnamon. gradually add to butter mixture. gently stir in apples and nuts. spoon into prepared...
into bottom pan filling: place eggs and g sugar into bowl of mixer and beat on medium until it begins to thicken. add sour cream, vanilla, g sugar, flour and cream cheese (gradually). add cinnamon and mix thoroughly. toss iqf apples with a bit of flour (about g) and add to mix by hand. pour into prepared...
cinnamon g butter g salt directions preheat oven to f. grease a " x " baking dish with butter. rehydrate apple slices in concentrate for at least minutes. drain well. mix crunch mix ingredients together to a crumbly consistency and set aside. sprinkle approximately half of the crunch mix into the prepared...
directions preheat oven to f. grease or paper-line muffin cups in a large bowl, combine the flour, brown sugar, baking powder and salt. in another bowl, combine the milk, butter, syrup, sour cream, egg and vanilla. stir into the dry ingredients just until moistened. drain apples and fold in. fill prepared...