Search Results for: Olive oil fractions
sauce), deniz bogrulcesi (samphire salad), octopus salad, with a green salad dinner orman kebabi (lamb stew with mixed vegetable) eggs, korili pilav (rice with curry sauce) and or akdeniz salatasi (mediterranean salad), cacik (cucumber garlic and mint in yoghurt), zeytinyagli kereviz (celeriac with olive
oil) dessert of the day. day lunch grida bugulama (white grouper steamed with vegetables), halka kalamar (fried calamari), beyaz serapli jumbo karides (prawns in a white wine sauce), peynirli patlican dolmasi (stuffed aubergine with cheese), kuskonmazli yesil salata (asparagus salad) dinner kuzu pirzola...
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