Mixtures of vegetables prepared

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(mixture will be foamy.) combine cup sugar and corn syrup in large saucepan. cook both mixtures on high heat min. or until foam has thinned from pectin mixture and sugar mixture comes to full rolling boil, stirring mixtures in both saucepans frequently. gradually add pectin mixture to boiling sugar mixture

, stirring constantly. boil min., stirring constantly. remove from heat. stir in extract and food coloring. pour immediately into prepared pan. let stand at room temperature hours or until candy is cool and firm. sprinkle remaining sugar onto large sheet of waxed paper. invert candy onto waxed paper....

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