Search Results for: Cereal husks chopped
fry ginger, mustard, kurry leaves till brown. then add the boiled potatoes & fry for a minute or two. then add chillies, sugar & salt & add tamarind juice. stir & serve hot with luchi. cholar dal ingredients: gms chholar dal, - tbl spoon oil, tbl spoon jeere, / tbl spoon grated ginger - tejpata, chopped
green chillies, / cup grated coconut, / tbl spoon termeric, tbl spoon sugar, hing steps: boil gms of chholar dal in cups of water.heat oil in pan,add hing, jeere, tejpata, grated ginger, chopped chilles, grated coconut, salt, sugar, termeric and fry for sometime. pour the boiled dal in the pan. cook...
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