Search Results for: Vegetables cooked by boiling in water
food are: glucose (often called blood sugar when talking about blood glucose) fructose (one of the main sugars found in fruit – the others are sucrose and glucose) galactose (found in milk) disaccharides consist of two monosaccharides linked together. those commonly found are: sucrose (table sugar)
foods. for example: sugar components food sources glucose fruits, vegetables, table sugar, honey, milk products, cereals fructose fruits, vegetables, honey galactose milk products sucrose fruits, vegetables, table sugar, honey lactose milk products maltose malt products, some cereals uses of sugars...
http://www.nsdcnigeria.org/about-sugar/