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the juicy orb also contains tons of potassium,vitamin a, vitamin c, protein, folate, selenium and zinc. the combination of watermelon and feta cheese is a greek favorite in summer. it's eaten as a snack or a light meal. this variation includes paper-thin slices of red onion, and a touch of balsamic vinegar
to turn this fabulous taste combination into a late summer salad. 3/4 - 1 cup of cold watermelon, cubed 1/4 cup of feta cheese, crumbled or cubed 1/4 medium red onion, cut in paper-thin slices 1/4 teaspoon of balsamic vinegar or balsamic vinaigrette preparation: * place the watermelon in a bowl, top...
http://chefwendellfowler.blogspot.com/2011/09/late-summer-watermelon-and-feta-salad.html