Search Results for: Leguminous other than peas or beans cooked by boiling in water
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: per serving kcal fat g saturates g carbs g sugars g fibre g protein g salt . g save to my good food please sign in or register to save recipes. print ingredients method ingredients tbsp olive oil olive oil ol-iv oyl probably the most widely-used oil in cooking, olive oil is pressed from fresh olives...
https://www.bbcgoodfood.com/recipes/1167651/chicken-and-chorizo-jambalaya
ethereal bread brushed with fresh tomato - plato de queso manchego pasamontes raw sheep's milk cheese, handmade from an ancient recipe. nutty with a tangy, lingering flavor - aceitunas marinadas con queso manchego marinated spanish olives with manchego cheese - ostras al natural fresh oysters served by
soup made with tomatoes, cucumbers, and peppers - ensalada verde con tomates cherry, cebolla, aceitunas y pipirrana mixed greens with cherry tomatoes, onions, olives and pipirrana with a sherry dressing - ensaladilla rusa* the ultimate spanish tapa: potato salad with imported conserved tuna, carrots, peas...
https://www.jaleo.com/location/washington-dc/menu/