Search Results for: Balances without weights
of complex hydrocarbon substances common throughout most of the vegetable kingdom, and having the capability, to a greater or lesser degree, of converting hide and skin, i.e., protein, into leather. tannins are complex organic materials, and frequently have very large molecules and high molecular weights
, in the order of or greater, although it is still not certain whether they might better be considered macro-molecular substances. i.e., those with very large molecules and high molecular weights which break down into smaller fragments. tannins were at one time classed with the glucosides because of...
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