nei caa ipa [phǒuněi tshȁː] shú pu'er tea, shúchá, brewed from a brick pu'er or pu-erh [ ] is a variety of fermented tea produced in the yunnan province of china. fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried...
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, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process;flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption in chilled or frozen...