made from milk of water buffalos herded in very few countries such as italy and bulgaria. as a result, most of the mozzarella cheeses available now are made from cow's milk. an italian traditional specialty guaranteed (tsg) food product, mozzarella cheese is not aged like most cheeses. it is eaten fresh...
cheese, cottage cheese, or butter. cheese and cheese ripen long enough - more than 60 days to get the taste we know and love. in our dairy products we do not put milk powder or vegetable fat - only fresh milk - cows, sheep, goats!...
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