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], although there are also anecdotal claims that it was named after an english tea merchant, phillip hyson. [ ] [ ] hyson is graded into the following three categories: mi si, cheng si and fu si. while hyson tea is often thought of as a low-grade or mediocre quality tea, young hyson is considered high
, and steep for – minutes. [ ] hyson tea has been described as light, warm, smooth, good-bodied, earthy, sunny, and spring-like in flavor. it can be served hot or iced. milk and sugar are not typically added and are thought to diminish the flavor of hyson tea, but cold hyson tea is often garnished with...
https://en.wikipedia.org/wiki/Hyson