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kitchen tips about nav social menu search... batsui by lalaine manalo last updated november , posted november , leave a comment shares share pin email recipe print batsui is a kapampangan-style soup made from pork and organ meats, macaroni, and ginger-flavored broth. it's hearty, tasty, and perfect for cold
batsui if you're looking for a hearty bowl of batchoy, then, my friend, you've come to the right place. with three recipes of this soup on the blog, i've got your cravings covered. 🙂 types of batchoy although these regional versions are similar in the use of pork and organ meats, a few key ingredients...
https://www.kawalingpinoy.com/batsui/
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