to let the onions settle down. read more helpful ( ) tiffany rating: stars / / this is a great recipe and is almost identical to one i've been making for years. i only use / of the red onion, otherwise it is too strong for our taste; also, i use sunflower seeds and apple cider vinegar instead of almonds...
and almond oil (pressed from them) were immensely popular in greece and italy long before the christian era. it was during the middle ages, when almonds became an important commerce good in central europe. the ancient texts and studies reveal numerous wonderful virtues of the almond. it was chiefly...