Search Results for: Crustaceans smoked
dinner.) a traditional breakfast usually includes pandesal (salt bread), kesong puti (white cheese), champorado (chocolate rice porridge), sinangag (garlic fried rice), and meat--such as tapa (jerky), longganisa (sweet sausage), tocino (cured meat), karne norte (corned beef), or fish such as tinapa (smoked
share to twitter share to facebook share to pinterest labels: filipino food , filipino food aficionado king crab clusters in alavar sauce the filipino diet is rich in seafood to include shellfish and crustaceans. crustaceans are commonly cooked with coconut milk. most of the time, they are just steamed...
http://filipinofoodaficionado.blogspot.com/2011/10/