Search Results for: Fermented cream not containing added fruit
, mostly quebranta, although mollar or common black can be used; however, no blending between varieties is accepted ("pure" pisco should contain only one variety of grape). acholado (mixed) - are those made by blending two or more pisco grapes. mosto verde (green must) - distilled from partially fermented
this is because is not a liquor; pisco is a spirit, such as whiskey, rum, tequila, vodka or gin. a liqueur is a distilled liquor or flavored with fruits or herbs, which are added elements such as sugar, milk or other like coffee or chocolate, for example. usually it has colors and usually sweet, and...
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