midwestern united states. lard was used for baking, frying and even as a seasoning. the cookware of the period was made of cast iron and these were thoroughly seasoned with pork fat. fried salt pork with gravy was an indulgent fat-laden dish often served with a side of boiled potatoes. in the appalachian...
very special spot directly under the dome itself with a pianist playing on selected days. following almost years of traditional fish & chips at trenchers of whitby, we are proud to bring this institution to whitley bay. the menu includes fish & chips, vegetarian options, grilled fish, traditional british...