Search Results for: Poultry fat in brine
a tangy and savory sauce, it's delicious with steamed rice. chicken bistek an adaptation of the spanish encebollado, the filipino bistek is a dish made of sliced beef braised in a mixture of calamansi juice, soy sauce, garlic, and onions. in recent years, however, the term "bistek" has evolved to include
not only beefsteak, but also other meat such as pork chops , chicken, and fish cooked in the signature marinade. this chicken version has the same tangy and savory taste we love in bistek tagalog but is quicker to make and more budget-friendly. both are similar in ingredients and procedure other than...
https://www.kawalingpinoy.com/chicken-bistek/