katsu or any fried items $ +add spicy & sour sauce ( oz cup) spicy & sour sauce ( oz)---great for lumpia and give little kick to flavor. $ +add sriracha hot sauce ( oz cup) sriracha hot sauce ( oz)--garlic kick with spiciness. $ +add tartar sauce ( oz cup) freshly house made tartar sauce...great with fish...
." the fish is not cooked on fire but the acetic acid in vinegar and citric acid from lime or lemon slowly the fish meat when soaked for a few hours. the traditional kinilaw is fish meat marinated in vinegar with ginger, onion, black pepper and chili peppers. my husband was the only person who was able...