signature dishes such as satay, gado-gado, karedok, ketoprak, pecel. it is usually added to main ingredients (meat or vegetable) to add taste, or used as dipping sauce such as sambal kacang (a mixture of ground chili and fried peanuts) for otak-otak or ketan. introduced from mexico by portuguese and...
to size and field of activity cercetare-dezvoltare si high-tech / research-development and high-tech fabricarea calculatoarelor si a echipamentelor periferice / manufacture of computers and peripheral equipment (caen/ nace ) microintreprinderi / micro-enterprises . light speed computers srl - baia mare...
non-basmati rice: pr- (white): we are also expert in offering of white rice pr grade of rice which is known for its superb taste as well as full rice grains. this white rice is white in color as well as also has low moisture level. this white rice is also packed in various packages and is free from...