is just the seed alone. they are used to flavor a variety of dishes from soups to the main courses. cumin: all curries and dals in the indian kitchens have cumin in them in small quantities. cumin gives these dishes an aroma that serves to enhance the dish further. cumin can also be used in the powdered...
is just the seed alone. they are used to flavor a variety of dishes from soups to the main courses. cumin: all curries and dals in the indian kitchens have cumin in them in small quantities. cumin gives these dishes an aroma that serves to enhance the dish further. cumin can also be used in the powdered...