Search Results for: Fresh carrots
by world customs organisation, brussels and followed by unstat digit code represent indian trade classification - itc(hs) code which is an elaboration of digit hs code developed by world customs organisation itc(hs) item description onions, shallots, garlic, leeks and other alliaceous vegetables, fresh
or chilled. garlic, fresh/chilled garlic, fresh/chilled carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. other: salad beetroot, salsify, celeriac, radishes & similar edible roots (excl. carrots & turnips), fresh/chilled horse radish other vegetables...
http://indianspices.com/marketing/trade/trade-classification-itc-hs-code.html
. $ prixe fixe warm glazed cinnamon bun, glass of fresh squeezed juice, french roast coffee, and choice of main dish. brunch items can only be ordered saturday and sunday from am- pm. $ brunch eggs omelette de louest provencal ham, onions, peppers and sharp cheddar. $ omelette alsacienne foraged mushrooms
shiitake mushroom confit, radishes $ aquitaine burger dry-aged burger, caramelized onions, truffle aioli, onion roll, hand-cut pommes frites. brunch items can only be ordered saturday and sunday from am- pm. $ + brunch a la carte moule frites cultivated mussels, sancerre, shallots, creme fraiche, fresh...
https://menupages.com/aquitaine/569-tremont-st-boston