Search Results for: Poultry meat offal preserved
arabia monday january th, muhammad z. felemban market brief canning is a method of preserving food by heating it in temperatures that will kill microorganisms, and then cover it in jars or cans. the safest method to handle most foods is heat and high pressure. commonly canned foods are vegetables, meat
circumstances can be longer. to prevent food from being spoiled before and during containment, a number of methods are used: pasteurization, boiling (and other high temperature applications over a period of time), refrigeration, freezing, drying, vacuum treatment, natural antimicrobial agents to preserved...
http://itpc-jeddah.sa/canned-foods-in-saudi-arabia/
enterprise of xinjiang fruit industry (group) co., ltd. dealing with xinjiang agricultural & native products. with rich woods fruit resource in xinjiang, we have set up subsidiary bodies in the origins. our main business scope: red/green raisins, air dried apricots, red/black water melon seeds, apricot meat
, preserved apricots, safflower, safflower seeds, chickpeas, light speckled kidney beans(round shape), cumin seeds, sunflower seeds, etc. which are well sold to mainland, north america, japan and south korea as well as european countries. the saleroom reaches million us dollars. moreover, we also have...
https://utficl.en.china.cn/about.html
partly ovens f b, f c) a c : machines or equipment for making or processing doughs; handling baked articles made from dough a d : treatment, e.g. preservation, of flour or dough for baking, e.g. by addition of materials; baking; bakery products; preservation thereof a b : slaughtering a c : processing meat
, poultry, or fish (preserving a b; obtaining protein compositions for foodstuffs a j / ; fish, meat or poultry preparations a l; disintegrating, e.g. chopping meat, b c / ; preparation of proteins c k / ) a b : preserving, e.g. by canning, meat, fish, eggs, fruit, vegetables, edible seeds; chemical...
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