Search Results for: Ground-nuts cooked
carrots & turnips), fresh/chilled 0706 90 10 horse radish 0709 other vegetables, fresh or chilled 0709 60 fruits of the genus capsicum or of the genus pimenta , fresh/chilled 0709 60 10 green chilli 0709 90 other: vegetables, n.e.s., fresh/chilled 0709 90 40 green pepper 0710 vegetables (uncooked or cooked
by steaming or boiling in water), frozen 0710 80 other vegetables: vegetables, n.e.s., uncooked/cooked by steaming/boiling in water, frozen 0710 80 10 terragon 0711 vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions)...
http://www.indianspices.com/hin/marketing/trade/trade-classification-itc-hs-code.html
. $ + panang curry your choice of protein with a rich thick, red curry cooked with coconut milk, basil leaves, bamboo shoots and bell pepper. hot and spicy. $ + appetizers bangkok fish cake fish cake mixed with curry spices, string bean and kafir lime leaves. hot and spicy. $ streamed thai shumai stuffed
dried tofu, mushroom and carrot. served with basil garlic dipping sauce. $ salad calamari salad thai calamari salad with dressing of lime juice, fish sauce, lemongrass, chili and cilantro. hot and spicy. $ duck salad crispy duck comfit with mixed green, sweet onion, cilantro, pineapple and cashew nuts...
https://menupages.com/22-thai-cuisine/59-nassau-st-new-york