Search Results for: Fresh edible meat offal
and prepared products hs numbers items main relevant regulations meat of bovine animals (fresh, chilled) meat of bovine animals (frozen) meat of swine (fresh, chilled, frozen) meat of sheep or goats (fresh, chilled, frozen) meat of horses, donkeys, mules, (fresh, chilled, frozen) edible meat offal (
fresh, chilled, frozen) meat and edible meat offal of poultry (fresh, chilled, frozen) meat and edible offal of others (fresh, chilled, frozen) pig fat, poultry fat (fresh, chilled, frozen, salted) meat and edible meat offal (salted, dried, smoked, etc) sausage, ham, bacon other prepared meat act on...
https://www.jetro.go.jp/ext_images/en/reports/regulations/pdf/agri2009e.pdf
. – inspection: quality, quantity, weight and photo by sgs, at seller's cost at port of loading. chicken paws specifications: grade – a, feather off, outer yellow skin off, well clean, washed & fresh, black spots: maximum % moisture: less than % specification of chicken paws: paws weight: - g paws size
: - cm quality: grade a, feather off, outer yellow skin off, well clean, washed & fresh, outer hard nail on, without bad smell black spots: maximum % moisture: less than % packing: kg carton chicken breast specifications: chicken breast it is always halal slaughtered under the strict supervision of iso...
https://www.lansgrupo.com/product/frozen-chicken-parts-halal/