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# posted by katja r. @ : am comments wednesday, september , corn: # posted by katja r. @ : pm comments brussels sprouts: # posted by katja r. @ : pm comments zuchinni up close # posted by katja r. @ : pm comments pepper # posted by katja r. @ : pm comments shy # posted by katja r. @ : pm comments sunflower...
animal in farm is not enough you should have at least some basic knowledge about the work what you are doing it is seen at most places that a dairy farmer is not aware of the economics of his day to day business. this is because dairy has been a traditional form of business, which is being carried on by...
animal in farm is not enough you should have at least some basic knowledge about the work what you are doing it is seen at most places that a dairy farmer is not aware of the economics of his day to day business. this is because dairy has been a traditional form of business, which is being carried on by...
add the mascarpone and heavy cream. mix very well and simmer for or minutes, or until the mascarpone is completely dissolved. season with salt, pepper, and nutmeg. mix very well, then transfer to a warmed serving platter. serve immediately, with some parmesan on the side. source: "bugialli on pasta" by...
animal in farm is not enough you should have at least some basic knowledge about the work what you are doing it is seen at most places that a dairy farmer is not aware of the economics of his day to day business. this is because dairy has been a traditional form of business, which is being carried on by...
the plant. ● keep loose plant debris and insect debris clear from the top of the reservoir tank, and place the compost of discarded plant clippings well away from your actively growing tower garden. maintaining plant health: managing pests like most crops, peppers are vulnerable to pests. these vary by...
meat hook: inserts knife in meat around bones to separate meat, fat, or tissue. ) pulls and twists bones loose from meat. ) cuts and trims such meat cuts as butts, hams, flanks, and shoulders to shape meat and remove fat and defects. ) trims meat from bones and ribs. ) may pull bones and skin from cooked...
automatic recorder. ) starts sweep to stir mash. ) turns valve to admit steam into cooking kettle, observes pressure gauge, thermometer, and clock, and cooks mash for specified time at specified temperature. ) drops iodine on mash sample and observes resulting color to determine if mash is sufficiently cooked...
that icing or filling meets company standards. ) observes and feels texture of mix to determine when desired consistency has been obtained. ) may cook some types of icings or fillings in steam-jacketed kettles. ) may mix meringue for pie topping. ) may be designated according to product mixed or cooked...