Search Results for: Oats other than seed
replace rice, quinoa, bulgur, and so on. you can add cooked freekeh to your salads, cook it to be used in anything from burritos and stews to soups, wraps, and more, stuff peppers or "koosa" with it, or make it into porridge. you can also try it a hot breakfast cereal in place of steel cut or whole oats
like chickpea flour or coconut flour, for a grainy and nutty texture-filled option that goes well with both sweet or savoury toppings. fun facts freekeh was reportedly first discovered back in bc, when a city that the grain was growing in was held under siege and had to harvest their crop earlier than...
http://www.spinneys-dubai.com/content/700-freekeh