Search Results for: Shrimps smoked
razor clam, shortneck clam, surf clam, venus clam, white clam, yellow climbing perch cobia cockle cod cod, atlantic cod, bacalhau cod, barramundi cod, black cod, blue cod, brown spotted cod, gadus cod icefish cod liver cod, murray cod, pacific cod, rankin cod, red cod, reef cod roe cod, salt cod, smoked
sardine indian salmon jack crevalle jack, green jack, horse jack mackerel jack, mangrove jackknife clam jade perch japanese butterfish japanese swimming crab japanese scallop japanese threadfin bream jellyfish jew, red jobfish jobfish, rusty john dory jonah crab jurel k l kahawai kapenta karikadi shrimps...
http://www.trade-seafood.com/directory/seafood/index.htm
vegetables $ oven baked potatoes $ main kotopoulo $ grilled chicken breast, spinach, artichokes, thyme, coriander, lemon makaronia me kima $ freshly made spaghetti, slow cooked minced beef nafplio $ fettuccine, mozzarella, roasted cherry tomatoes, fresh basil chef's selection shrimp kritharoto $ sautéed shrimps
gemista $ stuffed tomatoes, quinoa, raisins, pine nuts, fresh herps cooked in fresh tomato sauce seabass plaki $ seabass, potatoes, fresh tomato sauce, onions, fennel, served in parchment paper solomos $ pan seared salmon, finocchio, basil honey cream, arugula, glazed vegetables burger $ oz cab beef, smoked...
http://amaranthinebistro.com/en/menu/dinner
prime beef fillet, grape mustard & traditional condiments wagyu beef carpaccio (r) truffle pesto, parmesan, lemon salt & pickled radish spanish style garlic prawns (c) red chilli, beef chorizo, parsley, crisp potato & toast wagyu beef cheek croquette (ss) slow braised wagyu cheek & mushroom, with smoked
mac-n-cheese arancini served with homemade ketchup, parmesan & cress burrata salad slow cooked puy lentils, heirloom baby tomatoes, tomato & basil jam caesar salad (s) baby gem lettuce, bresaola chips, parmesan, garlic croutons slow cooked eggs, anchovy caesar dressing add chicken breast add grilled shrimps...
https://www.bentleykitchen.com/
. $ gambas al pil pil shrimps in garlic with smoked pimenton. $ mejillones con chorizo mussels and sausage in smoky light tomato broth. $ calamares con garbanzos calamari and chickpeas in spicy tomato sauce. $ almejas con jamón clams and cured serrano ham in garlic and white wine broth $ paella paella
marinera served with calasparra rice, calamari, shrimps, mussels, clams and peppers. $ paella de campo served with calasparra rice, chicken, pork, sausage, artichoke, garbanzo and peppers. $ paella de la huerta served with medley of vegetables, garbanzo beans, artichokes, green beans and veggie saffron...
https://menupages.com/candela-restaurant/2909-ne-6th-ave-fort-lauderdale