Search Results for: Live prawns
seafood importers and exporters provide a wide variety of seafood from various parts of the world for consumers to purchase fresh and frozen seafood. product range includes a wide variety of fish such as threadfin, pomfret, grouper, salmon, codfish, sea bass, and snapper, crustaceans, shrimps and prawns
seafood importers and exporters provide a wide variety of seafood from various parts of the world for consumers to purchase fresh and frozen seafood. product range includes a wide variety of fish such as threadfin, pomfret, grouper, salmon, codfish, sea bass, and snapper, crustaceans, shrimps and prawns...
https://www.agri-biz.com/categories/fish-seafood-products-importers-exporters
fish ingredients: hilsa: pieces, turmeric paste: teaspoon, salt, oil for frying. steps: heat oil till blue haze appears. in the meantime, coat the hilsa with turmeric paste and salt to taste. fry in hot oil until crisp and well browned. drain off oil and serve immediately. ...more hilsa chingri (prawns
) malai curry ingredients: prawns/lobsters- gms, coconut- , onion paste- tsp, bay leaves- - , kismis/raisins- gms, curd- gms, ginger paste- tsp, salt-according to taste oil and ghee accordingly steps: clean the prawns or lobsters, peel the shell and take out the black vein on the rear side of the prawns...
http://bangalinet.com/fish.htm
with juicy prawns in a creamy sauce, this is sure to go down a treat with your loved one!
ingredients: - tbsp olive oil - g linguine - onion, finely chopped - x ml pot crème fraiche - / lemon, squeezed - handful of frozen peas - x boneless salmon fillets - x g pack cooked prawns back to recipes method: defrost the cooked prawns following pack instructions. preheat the oven to °c, remove...
https://www.onestop.co.uk/recipes/salmon-pea-and-prawn-linguine/