Search Results for: Crustaceans unworked
description skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers. bones and horn- cores, unworked
, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products. ivory, tortoise- shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these...
https://www.grantthornton.com.mm/globalassets/1.-member-firms/bronze/pakistan/tax-memorandum-20-21.pdf
description skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers. bones and horn- cores, unworked
, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products. ivory, tortoise- shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these...
https://www.grantthornton.mn/globalassets/1.-member-firms/bronze/pakistan/tax-memorandum-20-21.pdf
- a free tool to help you record your recipes and allergens 14 allergens there are 14 allergens that must be declared by law cereals containing gluten - wheat (such as spelt and khorasan wheat), rye, barley, oats note: the cereal name e.g 'wheat', must be declared and highlighted, not 'gluten' crustaceans
- a free tool to help you record your recipes and allergens 14 allergens there are 14 allergens that must be declared by law cereals containing gluten - wheat (such as spelt and khorasan wheat), rye, barley, oats note: the cereal name e.g 'wheat', must be declared and highlighted, not 'gluten' crustaceans...
https://www.fsai.ie/legislation/food_legislation/food_information_fic/allergens.html