Search Results for: Animals fats and oils and their fractions
) manufacturing of petroleum products (petroleum waxes, greases and solid lubricants, solid fuels, gaseous fuels, gasoline, diesel fuel oils, automotive, diesel and aviation fuels, lubricating oils and lubricating greases) niir handbook on projects in export thrust area with international market survey
foods at a desired level of properties or nature for their maximum benefits. preservation usually involves preventing the growth of bacteria, yeasts, fungi, and other micro organisms (although some methods work by introducing bacteria, or fungi to the food), as well as retarding the oxidation of fats...
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