Search Results for: Chilled yams
fssai to prohibit terms like pure, natural, authentic on packaged foods the only exception to the rule is that the products so labelled can be washed, peeled, chilled, trimmed or put through other processing stages that could alter its basic characteristics. november , edited by sushmita choudhury agarwal
regulations banning food companies from using words like 'natural', 'fresh', 'original', 'traditional', 'pure', 'authentic', 'genuine' and 'real' on the labels unless the product is not processed in any manner. the only exception to the rule is that the products so labelled can be washed, peeled, chilled...
https://www.fssai.gov.in/upload/media/FSSAI_News_PackagedFood_BusinessToday_15_11_2018.pdf
be grown during the pre-bearing or early stage of growth of the palms are: dry land paddy, millets, groundnut, cowpea, chillies, wheat, potato, tuber crops and rhizomatous crops. in older plantations, mostly root and stem tuber crops such as elephant foot yam, cassava, colocasia, greater and lesser yams
insurance against crop failure. under conditions of wider spacing i.e. beyond 7.6 m, intercropping is possible irrespective of the age of the palms. the following crops are recommended as intercrops. cereals: rice, maize legumes and pulses: groundnut, horse gram, cowpea tubers: tapioca, sweet potato, yams...
http://www.agritech.tnau.ac.in/expert_system/coconut/coconut/coconut_mainfield.html