Search Results for: Mushroom prepared
roots in a dark environment, which is why their tender leaves are such a light yellow. most people refer to this variety as belgian endive although it could be called the refined cousin of the chicory family, with its tightly packed leaves and smooth, elongated shape. this versatile veggie can be prepared
root. at harvest, tops of the leafy chicory plant are cut off, the roots dug up, and then placed in cold storage where they enter a dormancy period. as demand necessitates, roots are removed from cold storage for their second growth, which takes days in dark, cool, humid forcing rooms, similar to a mushroom...
http://blog.farmfreshtoyou.com/2014/03/