Search Results for: Fish liver oils and their fractions
chosen from each replicates, sacrificed and their liver, gizzard, heart, pancreas, intestine and kidney were collected, weighed and calculated as a percentage of body weight. blood sampling and biochemical analysis at the end of the study period (day ), blood samples from each replicates were collected
abdominal fat, and giblets (liver, gizzard, heart, kidney, pancreas, intestine) were removed. the organs and meat was washed with saline and were weighed to calculate dressing and edible organs weights as reported earlier [ ]. three broilers per replicate were randomly selected for skin and meat color...
https://janimscitechnol.biomedcentral.com/articles/10.1186/s40781-018-0167-7