slurry select your starch. cornstarch is the most common to use for thickening, but you can also use potatostarch, arrowroot flour, tapioca flour, or rice flour. when combined with liquids and heated, these starches swell and form a thickening gel.[ ] x research source go to source flour isn't recommended...
to "organic starch". you can view product details and send inquiries to the suppliers instantly. to send inquiries to multiple companies select the check box and click on "inquire now" button maize starch spac starch products (india) ltd. - erode tamil nadu, india phone : fax : - - also deals in : white...