Search Results for: Fruit jellies cooked preparations excluding homogenised
shall not be liable for special, indirect, consequential, or incidental damages for lost profits, loss of revenue, or loss of use, whether brought in contract, negligence, or tort, arising out of or connected with any profel website or the information contained therein. statistics canned and bottled fruit
(2016) canned vegetables (2016) frozen vegetables (2016) jams and fruit preserves (2016) legislation food information to consumers maximum levels for certain contaminants in foods minor uses regulation (ec) no 1331/2008 regulation (ec) no 1333/2008 fruit jams, jellies, marmalades and sweetened chestnut...
https://profel-europe.eu/conditions/
convenience food. all prepared dishes for direct consumption after heating or sold as ingredient for preparation of dishes at home provide a great opportunity for innovations. spices, additives, breadings, glazes, and sauces for all kinds of meat, fish, casseroles, barbecue dishes, vegetable mixes to be cooked
pastry products formed products: hamburgers, meat balls, etc. breaded products complete breading systems, including tempura advantages: no glutamate no allergens stable and durable taste of the product, including frozen and reheated product natural spices of high microbiological purity functional preparations...
http://www.promar.pl/en/food-additives/for-convenience-food-and-souce