Search Results for: Oysters preserved
vinification and refinement: soft pressing of the grapes; fermentation in stainless steel at a controlled temperature of - °c. tasting notes: aromas of citrus fruit, with prominent mineral sensations; long finish, with balance and good structure. food pairing : aperitifs, sushi, grilled fish, shellfish, oysters
vinification and refinement: soft pressing of the grapes; fermentation in stainless steel at a controlled temperature of - °c. tasting notes: aromas of citrus fruit, with prominent mineral sensations; long finish, with balance and good structure. food pairing : aperitifs, sushi, grilled fish, shellfish, oysters...
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