Lard stearin prepared

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edible fats; animal or vegetable waxes pig fat (including lard) and poultry fat, other than that of heading or % % fats of bovine animals, sheep or goats, other than those of heading % % lard stearin, lard oils, oleostearin, oleo-oil and tallow oil,not emulsified or mixed or otherwise prepared % % fats

or preserved meat, meat offal or blood % % extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates % % prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs % % crustaceans, molluscs and other aquatic invertebrates, prepared or preserved...

http://www.eximguru.com/content/exim/indian-customs/dutydrawback/dbksch2013-14.pdf

i did use lard instead of shortening. barely handled the dough at all. importan... read more kjhunt / / this is my "go to" biscuit recipe. they always turn out. i've gotten creative with the recipe. when i make them i make a double batch, / i cook as normal biscuits, / i roll into little balls... read

i did use lard instead of shortening. barely handled the dough at all. importan... read more kjhunt / / this is my "go to" biscuit recipe. they always turn out. i've gotten creative with the recipe. when i make them i make a double batch, / i cook as normal biscuits, / i roll into little balls... read...

https://www.allrecipes.com/recipe/20075/basic-biscuits/

oh my gosh this is salty- tsp would have been enough. in the restaurant i use to work at we added tbsp sugar and tbsp chili powder (along with / cup oil or lard) good way to cook t... read more tangrene / / try using a hand blender to "mash" the beans while in the broth..you can ladel off some of the

oh my gosh this is salty- tsp would have been enough. in the restaurant i use to work at we added tbsp sugar and tbsp chili powder (along with / cup oil or lard) good way to cook t... read more tangrene / / try using a hand blender to "mash" the beans while in the broth..you can ladel off some of the...

https://www.allrecipes.com/recipe/70312/refried-beans-without-the-refry/

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