Search Results for: Crabs smoked in shell
this outline, the groupings become progressively more specific. in addition, there is a great deal more detail in some areas than others. it would be incorrect to infer from this that one group, say fishes, is much more diverse than another, say insects. insects are the most numerous creatures on earth
in terms of species, but here they occupy only lines, because they are of little interest to scuba divers in the north atlantic, while fish, on the other hand, occupy fully half of the listing. see below for further explanations of the system of taxonomic classification. minerals - nonliving material...
http://njscuba.net/biology/misc_classification.php
brine,dried or smoked 干、熏、盐制的带骨猪腿肉块 cuts of unboned swine hams&shoulders, salted, in brine drd or smoked 干、熏、盐制的猪腹肉 bellies & cuts thereof of swine, salted, in brine, dried or smoked 干、熏、盐制的其他猪肉 meat of swine, salted, in brine,dried or smoked, nes 干、熏、盐制的牛肉 meat of bovine animals, salted,in brine,dried
, salted or in brine 干或盐制的鱼片 fish fillets, dried, salted or in brine, but not smoked 其他熏鱼及鱼片 smoked fish (excl. salmon & herrings) 干海马、干海龙 dried pipefish and hippocampi, not smoked 干鱼翅 dried sharks' fins, not smoked 其他干鱼 other dried fish, not smoked 盐腌及盐渍的鳕鱼 cod, salted or in brine but not dried or smoked...
http://fncci.org/old/downloads/duty_free_products_china.pdf