paradise - also known as seeds of paradise, grains of paradise is a seed from west africa that can be used in many of the same ways that peppercorns are used. the flavor is peppery and pungent with bitter fruity notes and the aroma is similar to cardamom and clove. ground grains of paradise can be used...
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similar to the better-known pecorino romano (which despite its name is produced mainly in sardinia) but is slightly richer and less salty. you could use either for this recipe, or parmesan if you prefer. serve the fritters with a green salad. serves ingredients vegetables main ingredient side dishes , meat-free...