. this bread is still made in the traditional way. sourdoughs crusty on the outside, chewy in the middle – this aromatic breads origins spread back in time. spelt and honey bread made with % spelt flour. spelt is the forerunner of modern day wheat. stoneground wholemeal milled on genuine french burr...
uses, such as to prevent erosion, send roots deep to break up compaction, conserve moisture and increase water infiltration, attract insects and other animals, and even provide food for humans and animals. let's look at the three main reasons. cover crops improve soil fertility in a couple of ways....