last key ingredient that will make changes in the food service is the end user. that's you. a special report recently published by the intergovernmental panel on climate change flagged up a key action that the public can take to keep the rise in global temperatures under degrees celsius: eat less meat...
processing unit. automated processing unit. processing unit of dairy plant. processing unit of dairy plant. processing unit of dairy plant. automated processing unit. wamul initiatives artificial insemination assam is a milk deficient state and cross-bred cow population forms less than % of the total bovine...
specifications and international standards, and the everlasting attention to innovative trends are the underlying basis for the manufacturing of the best leather for every traveller: a winning mix of tecnichal features, elegance, and great comfort. password: versatility gruppo mastrotto manufactures bovine...
that the birds are well-cared for. anticipation builds as a group of motorcyclists converge on the highway with their extravagant gold-plated bikes. a scene in the desert where boys will be boys revving their engines and racing around the sand followed by a group of men feasting on a huge carcass of meat...
soaps and detergents deodorants cosmetics wellness kitchen home shop online food mostra tutti pasta, rice, cereals and legumes mostra tutti pasta rice cereals flour legumes savoury nibbles mostra tutti rice cakes chips bakery products condiments mostra tutti olive oil vinegar salt and spices sauces preserved...
products made of poultry meat is produced by the company panvita mir, d.d. the company's sales line includes: a whole chicken, chicken cuts, raw material to manufacture poultry products and production of pre-prepared fresh products made of poultry meat. in slovenia we have a percent market share in...
and sustainable benefits. in 2017, 60% of consumers believe that pea protein has a positive impact on health (same as soy protein). in 2015, 30% of consumers were unaware of pea protein, compared to 15% in 2017. the plant-based lifestyle will be more and more mainstream. it's not just a matter of meat...