Search Results for: Jack mackerel
material is still underutilised, and there is scope for increased fishmeal and fish oil production from seafood byproduct. the main source of the byproduct is from finfish such white fish trimmings (pollock, cod, hake, haddock and others) as well as salmon (wild and from aquaculture), tuna, herring, mackerel
material is still underutilised, and there is scope for increased fishmeal and fish oil production from seafood byproduct. the main source of the byproduct is from finfish such white fish trimmings (pollock, cod, hake, haddock and others) as well as salmon (wild and from aquaculture), tuna, herring, mackerel...
https://www.iffo.net/byproduct